Carrols Restaurant Group, Inc.
Carrols Restaurant Group operates restaurants in the US through its subsidiaries. It runs quick service restaurants under the Burger King and Popeyes brands in 23 states. Founded in 1960, its headquartered in Syracuse, NY. As of May 2024, Carrols is a subsidiary of Restaurant Brands International Inc.
Overview
Strengths
- Current Price to Earnings Ratio (14.57) is lower than the sector mean (61.20).
- Price to book ratio (2.66) is lower than the sector mean (24.99).
- The company has high returns. ROIC (22.66%) is higher than the sector mean (16.85%).
- EV/EBITDA (5.91) is lower than the sector mean (26.25).
- EV/EBIT (13.01) is lower than the sector mean.
- Price to free cash flow (6.26) is lower than the sector mean.
Weaknesses
- Analysts expect revenues to decline in the coming year.
- EBITDA Margin (7.90%) appears relatively low.
Key Financial Data
| Indicator | Value |
|---|
| PER | 14.6 |
| EV/EBITDA | 5.9 |
| Price/Free Cash Flow' | 6.3 |
| ROIC | 22.7% |
| Net Debt/EBITDA | 2.6 |